K6 Food Service Worker

Work under moderate supervision at the elementary school campus to prepare and serve appropriate quantities of food to meet menu requirements. Maintain high standards of quality in food production, sanitation, and safety practices.

Education/Certification:
GED or High School Diploma Preferred
Special Knowledge/Skills:
Ability to understand written and verbal food preparation and safety instructions
Working knowledge of kitchen equipment and food production procedures
Ability to operate large and small kitchen equipment and tools
Ability to perform basic math
Experience:
None

1. Prepare quality food according to a planned menu of tested and uniform recipes.
2. Serve food according to meal schedules, departmental policies, and procedures, and practice and promote portion control and proper use of leftovers.
3. Store and handle food items and supplies safely and according to established procedures. Maintain a clean and organized storage area.
4. Operate tools and equipment according to prescribed safety standards and follow established procedures to meet high standards of cleanliness, health, and safety.
5. Keep garbage collection containers and areas neat and sanitary.
6. Correct unsafe conditions in the work area and promptly report any conditions that are not immediately correctable to the supervisor.
7. Maintain personal appearance and hygiene.
8. Handle and record cashier functions accurately.
9. Help record food requisitions and order necessary supplies.
10. Maintain daily food preparation records.
11. Promote teamwork and interaction with fellow staff members.
12. Complete annual continuing education requirements.
13. Follow district safety protocols and emergency procedures.
14. All staff must download and utilize the school safety alert app on their personal phone.

Interested persons may apply by submitting an application located on the La Grange ISD website at www.lgisd.net, Human Resources/Job Opportunities.
Applicants are encouraged to include attachments such as resumes, letters of interest, transcripts, licenses, applicable certificates, etc… to their application.
This posting is for the 2024-2025 school year.

Salary:  LG ISD Auxiliary Pay Grade 1

Mr. Juan Torrez
Interim Child Nutrition Supervisor
979-968-7000
juan.torrez@lgisd.net

Mrs. Diana Fitzpatrick
Director of Finance
979-968-7000
diana.fitzpatrick@lgisd.net

Work under moderate supervision at the elementary school campus to prepare and serve appropriate quantities of food to meet menu requirements. Maintain high standards of quality in food production, sanitation, and safety practices.

Education/Certification:
GED or High School Diploma Preferred
Special Knowledge/Skills:
Ability to understand written and verbal food preparation and safety instructions
Working knowledge of kitchen equipment and food production procedures
Ability to operate large and small kitchen equipment and tools
Ability to perform basic math
Experience:
None

1. Prepare quality food according to a planned menu of tested and uniform recipes.
2. Serve food according to meal schedules, departmental policies, and procedures, and practice and promote portion control and proper use of leftovers.
3. Store and handle food items and supplies safely and according to established procedures. Maintain a clean and organized storage area.
4. Operate tools and equipment according to prescribed safety standards and follow established procedures to meet high standards of cleanliness, health, and safety.
5. Keep garbage collection containers and areas neat and sanitary.
6. Correct unsafe conditions in the work area and promptly report any conditions that are not immediately correctable to the supervisor.
7. Maintain personal appearance and hygiene.
8. Handle and record cashier functions accurately.
9. Help record food requisitions and order necessary supplies.
10. Maintain daily food preparation records.
11. Promote teamwork and interaction with fellow staff members.
12. Complete annual continuing education requirements.
13. Follow district safety protocols and emergency procedures.
14. All staff must download and utilize the school safety alert app on their personal phone.

Interested persons may apply by submitting an application located on the La Grange ISD website at www.lgisd.net, Human Resources/Job Opportunities.
Applicants are encouraged to include attachments such as resumes, letters of interest, transcripts, licenses, applicable certificates, etc… to their application.
This posting is for the 2024-2025 school year.

Salary:  LG ISD Auxiliary Pay Grade 1

Mr. Juan Torrez
Interim Child Nutrition Supervisor
979-968-7000
juan.torrez@lgisd.net

Mrs. Diana Fitzpatrick
Director of Finance
979-968-7000
diana.fitzpatrick@lgisd.net

Work under moderate supervision at the elementary school campus to prepare and serve appropriate quantities of food to meet menu requirements. Maintain high standards of quality in food production, sanitation, and safety practices.

Education/Certification:
GED or High School Diploma Preferred
Special Knowledge/Skills:
Ability to understand written and verbal food preparation and safety instructions
Working knowledge of kitchen equipment and food production procedures
Ability to operate large and small kitchen equipment and tools
Ability to perform basic math
Experience:
None

1. Prepare quality food according to a planned menu of tested and uniform recipes.
2. Serve food according to meal schedules, departmental policies, and procedures, and practice and promote portion control and proper use of leftovers.
3. Store and handle food items and supplies safely and according to established procedures. Maintain a clean and organized storage area.
4. Operate tools and equipment according to prescribed safety standards and follow established procedures to meet high standards of cleanliness, health, and safety.
5. Keep garbage collection containers and areas neat and sanitary.
6. Correct unsafe conditions in the work area and promptly report any conditions that are not immediately correctable to the supervisor.
7. Maintain personal appearance and hygiene.
8. Handle and record cashier functions accurately.
9. Help record food requisitions and order necessary supplies.
10. Maintain daily food preparation records.
11. Promote teamwork and interaction with fellow staff members.
12. Complete annual continuing education requirements.
13. Follow district safety protocols and emergency procedures.
14. All staff must download and utilize the school safety alert app on their personal phone.

Interested persons may apply by submitting an application located on the La Grange ISD website at www.lgisd.net, Human Resources/Job Opportunities.
Applicants are encouraged to include attachments such as resumes, letters of interest, transcripts, licenses, applicable certificates, etc… to their application.
This posting is for the 2024-2025 school year.

Salary:  LG ISD Auxiliary Pay Grade 1

Mr. Juan Torrez
Interim Child Nutrition Supervisor
979-968-7000
juan.torrez@lgisd.net

Mrs. Diana Fitzpatrick
Director of Finance
979-968-7000
diana.fitzpatrick@lgisd.net